Pints and Quarts – Michael Tonsmeire

Photo credit: Home Brewers Association

Yes…that Michael Tonsmeire. He wrote the book on American Sour Beers (literally), and he has been blogging at Mad Fermentationist for…well, ever. He is taking time out of his busy schedule and joining our Hangout On Air, this Thursday night at 9:30pm. You can visit our Google+ Event to comment or suggest questions/topics for our interview, or you can come right back here at show time to watch. Either way, see you Thursday night!

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Beer Review: Intuition I-10, IPA

Intuition I-10

Show Notes:

Beer Name: I-10 West Coast IPA
Brewery: Intuition
Website
Style: IPA
Hops: Columbus, Summit, Cascade, and Centennial
Malts: American 2-Row, Red Wheat Malt, Cara-Pils and Crystal malt
Availability: North (wider distribution) and Central Florida (limited)/
6.75 ABV
55 IBUs
Glassware: I used a big old honkin’ mug
Appearance: Burnt Orange
Taste: A good blend between malts and hops. Not too bitter, but not tepid, either.
Rate Beer 92 Overall
Cookbook

Thank you to the Broward Palm Beach site for doing some of the legwork!

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